CATERING IS OUR SPECIALITY
Available Anytime!

We will be happy to accommodate you
with menu variations. ~Frank Giaquinto

THEMED BUFFETS (25 PERSON MINIMUM)
Franks Daily Bread Catering
BARBEQUE $16.95 PER PERSON
St. Louis Baby-Back Ribs • BBQ Pork or Chicken • Corn on the Cob •
Cowboy Beans • Potato Salad • Cole Slaw • Pasta Salad • Tomato/Cucumber Salad • Homemade Rolls and Butter.
BBQ Pork or Chicken $12.95 PER PERSON
BBQ Pork or Chicken • Baked Beans • Potato Salad • Cole Slaw • Homemade Rolls and Butter.
ITALIAN $16.95 PER PERSON
Homemade Lasagna (meat or vegetarian) • Chicken Parmesan over Linguini • Mozzarella and Parmesan Cheeses • Garden Salad and Homemade Garlic Bread.


BUFFET
(25 PERSON MINIMUM)
Franks Daily Bread Catering
Entrée Suggestions
CHICKEN
  • BBQ Chicken
  • Chicken Cordon Bleu
  • Chicken Parmesan
  • Chicken Cacciatore
BEEF & PORK
  • BBQ Pork
  • BBQ Roast Beef
  • Roast Beef with Au Jus
  • Beef Stroganoff with Rice or Noodles
PASTA & VEGETARIAN
  • Baked Manicotti
  • Baked Ziti
  • Eggplant Parmesan
  • Lasagna - Meat or Vegetarian
  • Linguini with Meatballs or Italian Sausage with Marinara Sauce
  • Sauteed Bell Peppers & Onions over Linguini with Marinara Sauce
Buffets Include:
  • Garden Salad with Choice of Dressings
  • Rice Pilaf or Choice of Potato(Garlic Mashed, Au Gratin, or Oven Roasted
  • Vegetable(Broccoli, Veggie Medley or Squash)
  • Our Homemade Rolls and Butter

Choice of One Entree: $14.95 per person
Choice of Two Entrees: $16.95 per person

SET-UP. $ 75.00
Optional Servers. $75.00/hr per server for up to 4 hours.
PLEASE ALLOW 24-HOURS NOTICE FOR THE ABOVE ITEMS

COLD CUT TRAY
Cold Cut TrayVeggie Tray
Franks Daily Bread Catering
Includes: Roast Beef, Ham, Turkey, Swiss & Provolone Cheeses, Lettuce & Tomato, Potato, Pasta & Tomato Cucumber Salad, Place Setting & Homemade Rolls. $9.95 per person


FRESH FRUIT TRAY

Franks Daily Bread Catering
Small (serves 6-8) $ 28.00
Medium (serves 12-15) $ 39.00
Large (serves 20-25) $ 48.00


VEGETABLE TRAY
Franks Daily Bread Catering
Small (serves 6-8) $ 24.00
Medium (serves 12-15) $ 29.00
Large (serves 20-25) $ 39.00



HOMEMADE SPECIALITIES $14.95 per person
Franks Daily Bread Catering
Includes Garden Salad, Dressings and Garlic Bread or Homemade Rolls and Butter.
(10 PERSON MINIMUM PER ENTREE)
  • BAKED MANICOTTI
  • BAKED ZITI
  • BBQ PORK OR CHICKEN
  • BEEF OR CHICKEN STROGANOFF - Served over Egg Noodles
  • CHICKEN CACCIATORE
  • CHICKEN CORDON BLEU
  • CHICKEN PARMESAN
  • EGGPLANT PARMESAN
  • LASAGNA - Meat or Vegetarian
  • MEATBALLS - Served over Linguini with Marinara Sauce.
  • ITALIAN SAUSAGE, PEPPERS AND ONIONS - Served over Linguini with Marinara Sauce.
Catering for all occasions

always tasty, always fresh

HORS D’OEUVRE MENU
Franks Daily Bread Catering
Serving Size: 25 Pieces Per Item
SWEDISH MEATBALLS $ 35.00
ITALIAN MEATBALLS $ 35.00
CHICKEN WRAPPED IN BACON $ 40.00
CHICKEN & PINEAPPLE BROCHETTES $ 40.00
CHICKEN WINGS HOT OR BBQ $ 25.00
SCALLOPS WRAPPED IN BACON $ 40.00
DEVILED EGGS $ 25.00
CANAPES (TUNA OR CASHEW CHICKEN SALAD) $ 35.00
CORONETS OF SALAMI & CREAM CHEESE $ 35.00


STUFFED BREADS $ 15.95 EACH
Franks Daily Bread Catering
One Bread Serves 6-8 People
  • SPINACH, BACON, MUSHROOM & MOZZARELLA CHEESE
  • PEPPERONI & MOZZARELLA CHEESE
  • ITALIAN SAUSAGE, BELL PEPPERS & MOZZARELLA CHEESE
  • YELLOW SQUASH, ZUCCHINI, TOMATO, RED ONION & MOZZARELLA CHEESE


Please Allow 48-Hours Notice For The Above Items.

If you would like to place a catering order you can fill out our online form

CATERING INFORMATION:
  • Full service catering from 25 to 1,000 guests.
  • Prices subject to change.
  • We require a 30% deposit two weeks before your event.
  • Payment in full is due the day of the event.
  • A deposit of $5.00 per serving utensil is required. It will be refunded on their return.
  • We can provide servers for your event at $75.00 per server for up to 4 hours.
  • Delivery charges may apply and will be based on time and mileage.
    Delivery Charges Vary.
  • We will not be responsible for any rented items unless contracted through Frank Giaquinto Catering
  • We guarantee that your guest count will be served. We will provide approximately 5% additional food. If you are aware of heavy eaters, you may choose to adjust your head count to accommodate these guests.
  • Catered events will be charged an 18% gratuity (Service Charge) & applicable sales tax. This will be documented in your proposal.
  • Please allow 48 hours notice for all catering.

THANK YOU FOR YOUR BUSINESS!!